Local Food & Drink

From character-rich cafes serving up classic Kiwi fare to beautifully restored taverns oozing with historic charm and hearty pub grub, right through to uber-modern eateries with more cosmopolitan menus, dining on the West Coast is an exploration of sensational flavours, textures and aromas.

Discover the local gold mining heritage and unique taste of artisan gin, fruit liqueur and whiskey at the Reefton Distilling Company, soak up the beautiful scenery with a lakefront picnic or relaxed lunch at the Kingfisher Restaurant and Bar at Lake Brunner.

After an epic day hiking or biking the trails, enjoy a hearty meal at a local pub, wrap your laughing gear around a West Coast white bait sandwich or hunt out the region’s unique food and brews at the legendary Wildfoods Festival.